Introducing the Tomahawk Steak at Hattusa…

Tomahawk steak

For those that know Hattusa well and meat lovers that travel from a distance to Sevenoaks, will vouch that we do great meaty dishes. The Tomahawk Steak is no exception! This is a giant portion of rib-eye, left on-the-bone and prepared with love over a char grill at Hattusa…in Turkish gourmet style.

This show stopper is perfect for special evenings, delivering the wow factor in size and succulent beefy taste. But don’t let a special occasion stop you on your tracks to enjoy this meat feast. Tuck into it on the bone or crave off your plate… either way this is meat heaven can be handled by any wo-man!

Served exclusively on Saturdays from 12pm to 5pm, and all day every Sunday. Call us now to reserve your weekend table to experience the epic Tomahawk Steak.

Tomahawk Steak & Chips £15.95

Served with chips and pepper corn sauce

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